A celebration of India’s tribal heritage in every sip
TamRas is more than just a beverage — it’s a journey back to the roots of India’s tribal communities. Crafted with care using traditional methods passed down through generations, each bottle captures the essence of authentic ethnic flavors.
Our flagship blend combines the unique sweetness of Mahua flowers with the tangy richness of Tamarind, creating a refreshing drink that’s both nostalgic and invigorating. Every ingredient is carefully selected from local tribal farmers, ensuring authenticity and supporting rural communities.
We believe in preserving traditional wisdom while bringing it to modern tables. TamRas is handcrafted in small batches, free from artificial preservatives, colors, or flavors — just pure, natural goodness.
Made with pure, natural ingredients sourced from tribal communities
Each batch is carefully crafted using traditional methods
Preserving the ethnic flavors of India's rich heritage
Explore our handcrafted beverages, each celebrating India’s tribal heritage
Mahua & Tamarind Blend
Our signature tribal handcrafted refreshment drink with the authentic taste of Mahua flowers and tangy tamarind.
We’re constantly exploring traditional tribal recipes to bring you more authentic flavors. Stay tuned for exciting new variants celebrating India’s diverse heritage.
Goodness of nature in every bottle
Serving Size: 250ml
Our traditional recipe brings together the finest natural ingredients, each selected for their unique health benefits and authentic flavor. TamRas is not just refreshing — it’s a wholesome choice for your well-being.
Each ingredient is carefully sourced and traditionally processed
Sacred tribal flower with unique sweetness, the soul of our traditional recipe
Tangy and rich in antioxidants, provides the signature sour-sweet flavor
Indian Gooseberry packed with Vitamin C and natural immunity boosters
A blend of authentic tribal herbs and natural sweeteners for balanced flavor
We work directly with tribal communities to source the freshest, highest-quality ingredients from their native regions.
Using age-old recipes passed down through generations, each batch is carefully prepared by skilled artisans.
Every bottle is tested for authenticity and quality, ensuring you get the pure taste of tradition.
“TamRas is made with Mahua flowers, a sacred ingredient in tribal culture. The flowers are hand-picked during the blooming season and combined with tamarind, creating a unique flavor profile that has been cherished for centuries. Our process honors these traditions while meeting modern quality standards.”
Preserving traditions, crafting excellence
Rusicaa Foods was born from a simple yet powerful vision: to bring India’s forgotten ethnic beverages back into the spotlight. Our journey began when we discovered the rich tapestry of traditional drinks that have sustained tribal communities for generations.
TamRas represents the culmination of years of research, collaboration with tribal elders, and dedication to authentic craftsmanship. We believe that these traditional recipes deserve to be celebrated and preserved for future generations.
By choosing TamRas, you’re not just enjoying a refreshing beverage — you’re supporting a movement to preserve cultural heritage, empower tribal communities, and promote sustainable, natural food practices.
At the heart of TamRas is our commitment to creating sustainable employment for tribal families. By reviving traditional beverage-making methods, we’re not just preserving culture — we’re generating meaningful livelihoods.
Empowered through sustainable livelihood opportunities
“Every bottle creates jobs, preserves traditions, and builds futures.”
Contributing to the UN Sustainable Development Goals through ethical practices and community empowerment.
Supporting tribal communities through fair wages and consistent sourcing partnerships.
Empowering tribal women involved in traditional beverage crafting and ingredient collection.
Generating livelihood opportunities through ethical procurement and sustainable production.
Promoting natural, chemical-free beverages and sustainable production practices.
Encouraging eco-friendly sourcing and reducing carbon footprint with local raw materials.
Protecting indigenous trees like mahua through responsible harvesting and conservation.
Working with tribal groups, local farmers, and rural organizations for collective impact.
Every bottle of TamRas represents a step towards sustainable development, community empowerment, and environmental conservation.
